(1) caring friends
(2) the squish of soaked grass
(3) mascarpone cheesecake
What in the world is mascarpone cheesecake? Oh well, if it makes ya happy, go for it!
While I was MIA I got a very nice email from one of my readers that really touched my heart:
That was so sweet of her; it feels so good to know someone out there cares for me - thanks again, Marie! :o)Hi, I am a daily reader of your very nice blog and I miss seeing you post – I hope that you are not ill and that all is well at your house. Hope you are just taking a rest from it and hurry back soon.
Yesterday I pieced some scrap yardage to make my applique border for the crumb stars quilt; I already had some blue in my stash, so I made the red.
I decided to make some over-large flowers with a slinky stems... or maybe just a winding stem with flowers scattered along the border? In any case, I'd like to make a yellow piece, then I'll be ready to fuse and cut!
Well, it was so good without too many carbs, so I had another bowl... bad idea!
Just shortly after I finished eating it I became very very aware of a "secret" ingredient - garlic puree! Ouch! Talk about heartburn city, I was there!
Lucky for me I reached the border after a few hours, but I tossed out the rest of the soup. Too bad, because it was good!
Well, that's my tale and I'm sticking with it. Today I'm grabbing Feesha and we're heading out to the Faithful Circle quilt show - bye everybody, have a great day!
Sew forth and sew on til later