I meant to comment about the edible paper on my retirement cake - it's actually tinted rice paper; doesn't really have a taste though.
This is my latest progress on my wickedly easy quilt:
See all those lovely scrappy strips I trimmed off? I tossed the first one in the trash, then I thought to myself ...hmmm... can they be used???
This begins the second full week of my retirement, and I'm pleased to say that NOT ONCE did I have the urge to jump up and dash to the office. It's all good, I tell ya. I'm about to fix my breffus (or brekky) and I really love using this cheese on one of those thin-sliced bagels...
anybody tried it? It's delicious - a bowl of strawberries and maybe a little yogurt and you're all set!
I hope they have laughing cow at my grocery store. It looks delicious!
ReplyDeleteI LOVE laughing cow cheese. I make wraps with it. A tortilla, the cheese and a slice of turkey, lettuce and tomato. YUMMY stuff.
ReplyDeleteLaughing cow is in my house, too. Oh I almost fainted when you said you threw those scraps away. There is lots of potential in that beautiful pile. So glad you saw it. Enjoy your day.
ReplyDeleteI have that box in my fridge right now - yummy!
ReplyDeleteI am hooked on laughing cow and those new thin sliced bagels are DIVINE!
ReplyDeleteHave a Great Day
Peace and Blessings
Cheryl...Snatch JOY~!B
Linda, you are cruel. I am reading this at 1:45 in the morning and that Laughing Cow and a bagel sound so good!!
ReplyDeleteYou are a woman after my own heart...I just can't throw away those scraps!! Great job on figuring out how to use them!!
Deb